From the family that brought you Two Meatballs in the Kitchen…

TRADITIONAL, REINVENTED.

The Weekend Specials

Carparzo, Brunello di Montalcino

$48

2012
Tuscany, Italy

Saucy Spritz

$8

Premium Blend Vodka, Red Bitters, prosseco, and orange wedge

Quinoa Salad

$9

Strawberries, quinoa, craisins, red onions, cucumbers, tomatoes, mandarin oranges, kale, baby spinach, baby arugula, & watercress tossed in walnut raspberry vinaigrette

Appetizers: Clams Scampi

$9

Middle neck clams sautéed in a white wine lemon butter sauce with fresh tomatoes and arugula, served with a grilled crostini

Seafood Fradiavolo

$22

Corvina pieces, jumbo shrimp, clams, mussels, & calamari sautéed in a spicy marinara sauce served over angel hair pasta

Dijon Pork Loin

$18

Two 6 oz. boneless grilled Pork chops topped with Dijon shallot cream sauce served with honey glazed French carrots & tri-colored quinoa

Asiago Gnocchi

$18

Jumbo asiago stuffed gnocchi tossed in a creamy alfredo sauce with fresh tomatoes & broccoli topped with grilled blackened chicken breast

Bone in Veal Chop Parmigiana

$25

14oz. bone in breaded veal chop, pan fried in EVOO, baked with marinara sauce and mozzarella cheese served with a side of spaghetti pasta.

Dessert: Orange Cream Cake

$7

Dinner specials served from 4pm to close all week long!

Happy Hour

Everyday 2pm-6:30pm

HAPPY HOUR
$2.5 The Saucy Brunette Draft
$2.5 Shock Top Draft
$1 Off Draft Beers
$6 Specialty Cocktails
20% Off Bottle Wine
$4.5 House Wines

SAUCY SNACKS
(High tops & Bar only)

$5 Pepperoni Rolls
$5 Open Faced Meatball Sandwich
$6 Sausage & Peppers w/ Cristini
$6 Mussels Lemon Butter
$7 Prosciutto Sushi Roll
$7 Buffalo Bleu Chicken Flatbread
$7 Shrimp Bada Bing

Hours

Monday – Sunday: 11:00 am – Close

(239) 800-7172

What They’re Saying

Living in the Gateway area, we have been waiting for this restaurant to open. To our delight, when passing by Monday night, we saw it was open and turned around to try it out.
We were not disappointed! The eggplant was delicious as was my husband’s lasagna. The garlic rolls were addicting. We found it loud inside but there is generous seating outside and their manager said heaters will be coming soon. I marveled at their serving staff who did everything to ensure we had a good dining experience. Welcome Saucy Meatball. We’re so glad you’re here.

Sunni PitraRaving Customer

Well Sal and Alex you did it again!!! Of course we were the last table too leave!! Food and staff were great, always smiling!!! Not sure how I got to put the picture of you and that awesome cake on your site but I did!!! Thanks again for a great night!! Good luck with your new venture!!! Love you guys!!!

Dolly FilosiHappy Customer

Food was great and our waitress was great. When we were done eating saw some friends so stayed around and had a drink at the bar the bartenders were great overall awesome experience will definitely be back!

Taylor McDonnellVery Happy Customer